B.Com. (Pass Course) Bachelor of Commerce
B.Com. (Pass Course) Bachelor of Commerce
| Seats Available | Course Duration | Eligibility | (%) Percentage Required | |||
|---|---|---|---|---|---|---|
| 180 | 3 Years | 10+2 | GEN | OBC | SC | ST |
| 45% | 45% | 45% | 45% | |||
Note: Percentage may vary as per University Guidelines and upto 5% deduction to SC/ST/OBC/Females and other reservation categories.
Subjects for Commerce Stream:
|
Subjects (Major and Minor as per Semester Scheme) |
Ability Enhancement Courses (AEC) |
|---|---|
| 1. Accountancy and Business Statistics (ABST) | 1. General English |
| 2. Business Administration (BA) | 2. General Hindi |
| 3. Economic Administration and Financial Management (EAFM) |
Value Added Courses (VAC)
| Value Added Courses / Activities | Value Added Courses / Activities |
|---|---|
| 1. Anandam | 2. Digital Enhancement |
| 3. Understanding Indian Society and Culture | 4. Nutrition for Health and Fitness |
| 5. Geriatric Wellness and Care | 6. National Cadet Corps (NCC-I) Semester-I |
| 7. Indian Value System | 8. National Cadet Corps (NCC-II) Semester-II |
| 9. Zoology | 10. National Service Scheme (NSS-I) Semester-I |
| 11. National Service Scheme (NSS-II) Semester-II |
Skill Enhancement Courses (SEC)
| Skill Enhancement Courses | Skill Enhancement Courses |
|---|---|
| 1. Computer Fundamentals | 2. Introduction To Office Productivity Software |
| 3. Data Analysis Using Excel | 4. Business Communication Skills |
| 5. Effective Communication Skills | 6. Learning Life Skills |
| 7. Logical and Critical Thinking | 8. Quantitative Aptitude and Data Interpretation |
| 9. Finance for Everyone | 10. Basic Tourism Concepts |
| 11. Data Literacy | 12. Bio-Fertilizer |
| 13. Nursery and Gardening Techniques | 14. Pest Management and Control |
| 15. Vermi Composting | 16. Understanding Union Budget and Economic Survey |
| 17. Survey Methodology | 18. प्रभावी हिंदी लेखन |
| 19. अनुवाद कौशल |